Cakes

Weight: 1.5kg (serves approx. 12–15) Shape: Round, single-tier Flavor Options: Vanilla almond, white chocolate, red velvet, or lemon cream Decorated with: Smooth white fondant finish Edible baby angel figure in fondant shell Gold fondant cross and stars Puffy cloud piping and pearl accents Perfect For: Christening or Baptism celebrations Baby naming ceremonies or First Holy Communion A spiritual, faith-filled cake with a soft, dreamy design Customization Available: Add baby’s name or date on the base or topper Choice of angel figure tone and blanket color Eggless and vegan options available Storage & Serving Tips: Keep refrigerated and bring to room temperature 30 minutes before serving Slice with a warm, clean knife for best results Consume within 48 hours for ideal texture and flavor

All eggless cakes are made without eggs or any animal products other than milk and milk derivatives. Food safety and hygiene: this product is prepared in a kitchen which is certified on HACCP and ISO 22000 food safety standards and has excellent hygiene rating from independent audit from SGS. Care and handling guidelines: please keep cakes at chilled temperature (0-4°c) all the time. Do not leave cake for long time on ambient temp. Please try to consume product ideally within same day. Allergie information: please note that we use nuts, wheat, milk, eggs, and many ingredients that can cause allergy for sensitive guest. If you have allergy with any of the ingredient then we request you to please avoid consuming our products

Fondant Cake / Dummy styrofoam Balls on Top All eggless cakes are made without eggs or any animal products other than milk and milk derivatives. Food safety and hygiene: this product is prepared in a kitchen which is certified on HACCP and ISO 22000 food safety standards and has excellent hygiene rating from independent audit from SGS. Care and handling guidelines: please keep cakes at chilled temperature (0-4°c) all the time. Do not leave cake for long time on ambient temp. Please try to consume product ideally within same day. Allergie information: please note that we use nuts, wheat, milk, eggs, and many ingredients that can cause allergy for sensitive guest. If you have allergy with any of the ingredient then we request you to please avoid consuming our products.

All eggless cakes are made without eggs or any animal products other than milk and milk derivatives. Food safety and hygiene: this product is prepared in a kitchen which is certified on HACCP and ISO 22000 food safety standards and has excellent hygiene rating from independent audit from SGS. Care and handling guidelines: please keep cakes at chilled temperature (0-4°c) all the time. Do not leave cake for long time on ambient temp. Please try to consume product ideally within same day. Allergie information: please note that we use nuts, wheat, milk, eggs, and many ingredients that can cause allergy for sensitive guest. If you have allergy with any of the ingredient then we request you to please avoid consuming our products. Please contact us for verification if you are ordering a product for food allergic person.

All eggless cakes are made without eggs or any animal products other than milk and milk derivatives. Food safety and hygiene: this product is prepared in a kitchen which is certified on HACCP and ISO 22000 food safety standards and has excellent hygiene rating from independent audit from SGS. Care and handling guidelines: please keep cakes at chilled temperature (0-4°c) all the time. Do not leave cake for long time on ambient temp. Please try to consume product ideally within same day. Allergie information: please note that we use nuts, wheat, milk, eggs, and many ingredients that can cause allergy for sensitive guest. If you have allergy with any of the ingredient then we request you to please avoid consuming our products.

Fondant Cake / Dummy styrofoam Balls on Top All eggless cakes are made without eggs or any animal products other than milk and milk derivatives. Food safety and hygiene: this product is prepared in a kitchen which is certified on HACCP and ISO 22000 food safety standards and has excellent hygiene rating from independent audit from SGS. Care and handling guidelines: please keep cakes at chilled temperature (0-4°c) all the time. Do not leave cake for long time on ambient temp. Please try to consume product ideally within same day.

All eggless cakes are made without eggs or any animal products other than milk and milk derivatives. Food safety and hygiene: this product is prepared in a kitchen which is certified on HACCP and ISO 22000 food safety standards and has excellent hygiene rating from independent audit from SGS. Care and handling guidelines: please keep cakes at chilled temperature (0-4°c) all the time. Do not leave cake for long time on ambient temp. Please try to consume product ideally within same day.